Dill: enemy or benefit for the thyroid? | Benefits, risks and proper consumption

КDill is not just a popular aromatic herb but also a medicinal plant known for its powerful antiseptic and anti-inflammatory properties. It contains twice as much vitamin C as lemon, while its essential oils help ease breathing and relieve vascular spasms. In addition, dill greens and seeds are natural remedies...

Health trends in 2026: what’s relevant right now | Personalized nutrition, gut health, organic functional foods

In recent years, people’s dietary preferences have changed significantly. According to Michael Murray — an expert in naturopathy and phytotherapy. He is author of more than 30 books on healthy living — including the Encyclopedia of Natural Medicine — and a leading specialist in dietary supplements, the growing popularity of...

Not just vitamins: what beneficial compounds are found in vegetable oils | Health benefits of cold-pressed oils

Vegetable oils are an essential part of a healthy, balanced diet, providing up to one-third of total daily caloric intake. Traditionally used in cooking, they are now increasingly popular in naturopathy, herbal medicine, and even DIY skincare. That growing interest is easy to explain: cold-pressed plant oils have an exceptionally...

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